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Please let your server know if you have any allergens when you order

Toasted Sandwich. Two fillings for $8.50

Choose from – Ham, Cheese, Tomato, Onion, Pineapple

Add $1 for each additional filling

Add $4 for Bacon or Mushrooms

(Gluten free bread add $1.50)

 

Two Poached Eggs on two slices of toasted breads. Served with a side of hollandaise.

(Gluten Free toast available add $1.50) $13.50

OR replace toasted breads with two potato hash and fresh baby spinach, topped with

hollandaise for an additional $3.50

 

In-House Soup. Please ask your server for today’s option.

Served with toasted breads and a side of butter.

(Gluten Free bread available add $1.50) $18.50

Halloumi Salad. A mix of baby lettuce, fennel, couscous, and cherry tomatoes. Tossed with mango chutney and French dressing and topped with pan-fried halloumi.

(For Gluten Free remove the couscous) $25.00

Salmon Gravlax. Baby lettuce topped with rosettes of citrus-cured salmon, served with two

kumara rosti’s and two poached eggs. Hollandaise sauce is poured over the eggs and sprinkled with our housemade almond Dukkah.

(Gluten and Dairy Free) $26.50

All Day Grill. Roasted tomato, bacon, grilled sausage, potato hash, sauté mushrooms and two

poached eggs. Topped with fried onion rings (remove onion rings for Gluten Free)

Served on toasted breads with your choice of onion jam or tomato relish.

(Gluten Free bread add $1.50) $26.50

Roast on Rye. Carved meat laid on toasted Rye with tomato relish. Topped with Swiss cheese and grilled. Served with tossed salad and a jug of gravy $26.00

Beef served with horseradish, Pork served with apple sauce, Chicken served with cranberry sauce

 

Roast Meal. Tender oven-roasted meat served with a selection of roasted and seasonal vegetables. The white sauce and gravy are gluten free. $27.50

Beef served with horseradish, Pork served with apple sauce, Chicken served with cranberry sauce

Vegetarian roast available on request

 

Senior Special Two-Course Roast Meal. Tender oven-roasted meat served with a selection of roasted and seasonal vegetables. (Gluten Free)

Beef served with horseradish, Pork served with apple sauce, Chicken served with cranberry sauce. 

Followed with a choice of dessert or tea or coffee. Please ask your Server for today’s options $26.50

Side Dishes

 

Hollandaise, Mango and Peach Chutney, Tomato Sauce $2.50

Roasted Tomato, Potato Hash, Kumara Rosti, Sauté Mushrooms $5.00

Bacon, Grilled Sausage, Salmon Gravlax, Halloumi, Two Eggs $6.00

Bowl of fries served with tomato sauce or Aioli $10.00

 

Desserts

 

All the following desserts are priced at $10.50 and come garnished with

ice cream, fresh fruit, whipped cream or coconut yoghurt

Pavlova.    Carrot cake.     Chocolate Cake

Cheesecake.     Apple strudel.     Vegan cheesecake

Or choose from the array of desserts displayed in the Cabinet

Kitchen closes for lunch between 1.30pm - 2pm, booking dependent. 

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